When you’re hosting in the heat, the last thing you want is a complicated menu. Whether it’s a patio potluck, backyard BBQ, or just drinks on the deck, our Lemon Pepper Parmesan blend helps you pull together impressive snacks and sides—without turning on the oven.

This bright, zesty seasoning gives your summer favorites a bold, citrusy boost with savory depth—ideal for warm-weather spreads that feel thoughtful but take minimal effort.

Here are some ways to use it this season:

✨ Whipped feta dip + lemon pepper parm + fresh veggies or pita

✨ Sprinkle on hot grilled corn or add to butter for a bold slather

✨ Toss warm popcorn with melted butter and seasoning

✨ Mix into pasta salad (especially ones with arugula, feta, or olives)

✨ Add to store-bought hummus or guacamole for a zesty twist

✨ Top potato wedges or sweet potato fries

✨ Combine with olive oil for a bread dip

✨ Dust on roasted chickpeas or air-fried white beans

✨ Mix into egg salad, deviled eggs, or even a light tuna salad

✨ Add to Greek yogurt for a quick veggie dip or spread

✨ Sprinkle over caprese skewers or sliced tomatoes

✨ Stir into a tomato or vegetable soup just before serving

Want even more inspiration? Check out this round-up of simple flavor-boosting ideas for snacks, sides, and dips.

Hosting tip: Use this blend to tie your menu together—just a sprinkle here and there adds that “you really thought this through” magic.

Try Shawhan Farms Zesty Lemon Pepper Parmesan Seasoning

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Looking for even more ideas? Browse our full Recipe of the Week collection.

Shawhan Farms: Proudly U.S. woman-owned. Born in Kentucky. Made with care in Texas.